For over 100 years, our farm has proudly stood as a beacon of Texas agricultural tradition and a guardian of genuine flavor. Now we want to share it with you!

Driven by a profound commitment to raising livestock with integrity and respect for the earth. What started as a modest endeavor has blossomed through generations of dedicated stewardship, evolving into a trusted source for premium grass-fed, pasture-raised beef and lamb.

Every decision on our farm, from how our animals graze to the careful selection of each cut, is rooted in the time-honored practices passed down through our family.

 This deep-seated heritage, cultivated right here in the expansive heart of Texas, isn't just a story; it's our promise.

 It ensures that every product bearing the Cast Iron Meat name reflects our unwavering commitment to superior quality, environmental sustainability, and the rich, authentic taste that only true Texas heritage can deliver. When you choose Cast Iron Meat, you're not just buying meat; you're investing in a legacy of excellence that has defined us for a century.